Western Meat School Webinar Series: Farming the Internet- Building your Customer Base through Social Media
WESTERN MEAT SCHOOL WEBINAR SERIES: Learn how to connect with new customers and cultivate loyal customers for your meat business (or other farm products) by strategically using social media and other online communication tools. Join Dahlia Dill of Chandler Pond Farm from the Northeast Kingdom of Vermont as she shares what she has learned about best practices. This farm not only sells grassfed beef, but also berries, maple syrup, hay, vegetables, and other value-added products. They have a seasonal farmstand as well as an online store where they ship products across the nation direct to consumers. Their Facebook business page has over 2,500 followers and their Instagram page has nearly 1,500.
Pre-register at least 10 minutes before the start of this webinar here.